When you think about cancer and how many people develop
cancer in our world it’s quite a high number to give you an idea that number 12 million people in the last year have been diagnosed and are living with cancer. Cancer is the second largest cause of death with close to 2,000 deaths per day caused by cancer. So how do we battle cancer? What can be done about it? Today I'm going to cover over some ways you can use to help avoid getting cancer and I'll go over some of the food and herbs which can help aid in the fight if you have cancer.
Avoiding getting cancer can be quite a challenge because we
are exposed to many dangerous elements on a daily basis but there are some
steps that you can do which will help the situation. Like for example when
buying a house it’s a good idea to investigate the town and neighborhood you’re
buying in to make sure that there are no Superfund sites which were dumping pollution
nearby to your house location. If a
house falls in an area like that there’s a good chance that the ground water
might be polluted. This also goes for living close to power plants while there
is so much information out there to say power plants are safe to live near
there’s still a certain amount of radiation which has to be released. And while
the sun gives off radiation power plants don’t have sun standards of radiation
release they can’t control the amount that is released and in the event that
there’s a major accident your chance for risk goes up even more.
Another thing that many people might not think about when
buying a house is the age of the house and the paint used any houses which
still have lead based paint open more opportunities for types of cancers.
Another serious danger is asbestos which can cause mesothelioma one of the most
aggressive cancers. And while house buying can put you at risk for these there
are even some career choices which can be just as dangerous. Some of these
include Fireman, building or construction, architect and some manufacturing
careers just to name a few. Working with fiberglass is just as dangerous and
can result in mesothelioma so if you have to work with hazardous material
always be sure to use the correct certified equipment when dealing with it if
you cannot avoid it.
All of the above might sound like quite a lot to try and
avoid but part of avoiding cancer can be done by your diet and what you’re
eating. Believe it or not there are many
great foods out which provide some of the important keys to fighting cancer or
preventing it.
Of course like anything everyone’s body reacts differently
to different methods. What I mean by this is let’s say for example two people
try taking an herbal medication like Kava Kava which relaxes you and makes you
sleepy. The first person as soon as they take one notices effects right
away. The second person takes it and
does not notice any effect at all. Sometimes a person’s body needs to build up
enough of whatever herb or vitamin to have an effect. This is why with the Oolong
tea I have not stopped drinking it.
Another great example is a friend recommended me to an herb
called Chinese mood elevator because I told them I’ve been stressing about
school. I started taking it to see if it would help me but I did not notice any
effect I asked them how long it took them to notice its effect and they said
within a week. I continued using it and after about four weeks I finally
started to notice results. So the key is not to get discouraged even if results
are not right away.
Some of the foods which are extremely important to help
fight and prevent cancer are foods like:
Fruits: Kiwi, Cherries, Cranberries, Guavas, Avocados, Figs,
Berries, Tomatoes, Grapefruits, Grapes, Oranges, Lemon, Papayas
Vegetables: Beans, Watercress, Spinach, Onions, Carrots, Broccoli,
Kale, Cabbage, Brussels sprouts, Garlic, Mushrooms, Sweet potatoes
Nuts: Walnuts
Spices: Jalapenos peppers, Chili peppers, Rosemary, Turmeric
Other: Seaweed, Soy, Licorice root
Teas: Green Tea, Black Tea, Rooibos Tea, Yerba Mate Tea, Kukicha
Tea, Oolong Tea
As you can see we have a huge list of different fruits,
vegetables , Spices and even tea’s which are good cancer fighters and a list like
this might be overwhelming. But don’t worry I won’t leave you hanging without
explaining about what each is good for and some of the benefits you can expect.
We’ll start with fruits Kiwi for example is full of
antioxidant’s and also is a major source of vitamin C which helps protect
against free radicals. If you’re not sure what free radicals are they are
unstable molecules which lead to damage on your body’s cells and tissue. Cancer
is a free radical because it attacks tissue and cells in your body and damages
them. Kiwis also provide Vitamin E which is another important antioxidant and
they also contain folate, carotenoids and fiber which are important cancer
fighting nutrients.
One of my favorites is Cherries and they contain a chemical
known as perilly alcohol which has been studied for the ability to cause cell
death to tumors. They also contain anthocyanins a chemical that not only helps
cherry with its beautiful red color but can help by making cancer cells die
faster and stop the growth of tumors and specifically deal with colon cancer. They
also have quercetin, cox inhibitors, ellagic acid, and melatonin all chemicals
which help fight cancer. They hold other positive effects too like for example
in Chinese medicine they are used to treat arthritis, rheumatism, gout and have
also been linked to lowering risk for heart attack and stroke. One thing to
keep in mind when buying them is they are seasonal and you might have to stock
up frozen cherries off season. You might also want to consider buying organic
versions since most supermarkets use pesticides on fruit which can be harmful
to your health.
One fruit you might not expect to be a cancer fighter is
Cranberries since they are normally associated with treating urinary
infections. Cranberries contain a special chemical called proathocyanidins and
studies show that proathenocyanidins are toxic to cancer cells. This helps by
causing cancer cell suicide and reduction of cancer cells and blockage of tumor
growth. Cranberries also provide vitamin C and carry beneficial antioxidants. With cranberry’s to get the most benefit the
whole berry is better than only drinking the juice and most cranberry juices do
not contain much cranberry to begin with.
Since cranberries are tart you can always add them to a fruit salad to
make them easier to eat.
Guavas are another fruit which has great cancer fighting
properties although since they are a fruit which is harder to track down coming
from South America it might not be something you can obtain. Guava’s contains the antioxidant called
lycopene and contain more of it than any other fruit about twenty percent more.
Lycopene is important in the cancer fight because it helps protect our healthy
cells from free radicals which cause blocked arteries, problems with nervous
systems and cancer. Lycopene is associated with lowering the rates of prostate
cancer. Men who took lycopene supplements showed significant improvements and
it has also been found to help stop the growth of breast cancer. Other research
shows that lycopene can also help protect against coronary artery disease. With
this fruit when you can find the whole fruit that is what you’ll want you can’t
usually find it in the freezer section and juices usually are sweetened and don’t
provide much of the benefits as eating the actual fruit does.
Avocados are another cancer fighting fruit which has great
benefits they provide a powerful antioxidant called glutathione which attacks
free radicals by blocking intestinal absorption of different types of fats.
Surprisingly they also provide more potassium then a banana and are also a
strong source of beta carotene. Scientists believe that they also might be useful
in treating hepatitis which is a cause of liver cancer as well as other sources
of liver damage.
Figs provide the chemical benzaldehyde which investigators
at the Institute of Physical and Chemical Research in Tokyo say that
benzaldehyde is very effective at shrinking tumors. Figs also provide calcium
and vitamins C, and A and also help improve weight loss efforts. Fig juice is
also powerful at killing bacteria.
Berries are great in the cancer fight because they are
packed with phytonutrient’s. Black raspberries are especially high in
anthocyanins which slow the growth of premalignant cells and keep new blood
vessels from forming which would feed a cancerous tumor. In studies using rat’s
black raspberries have been shown to decrease tumors by forty to sixty percent
and can help fight colon cancer similar to that of cherries and also esophageal, oral, and skin cancers. Black raspberries
contain more antioxidants then other berries like strawberries and blueberries
but any of these fruits are still cancer fighters.
Tomatoes are another fruit which contain cancer fighting
properties the same as guavas because they also contain lycopene. Something
interesting to keep in mind the hotter the weather is the more lycopene
tomatoes produce. So if you’re like me and have a garden in a hot climate you’re
going to have tomatoes rich in lycopene. Tomatoes also contain vitamin C. red
peppers and watermelons also contain these but in much lesser qualities. Some
scientists in Israel have found that lycopene can also help kill cancers of
the mouth and reduced risk of breast, endometrial, lung, stomach, prostate, and pancreas cancers.
Grapefruits are similar to other citrus fruits and contain
monoterpenes which are believed to help prevent cancer by removing carcinogens
out of the body. Certain studies show
that grapefruits can help in the fight of breast cancer. And grapefruits also
contain vitamin C, beta carotene and folic acid.
Grapes are a great source of bioflavonoids particularly red
grapes. Bioflavonoid is a powerful antioxidant which helps as a cancer
preventive. Grapes also contain resveratrol
which helps by preventing the enzymes that causes cancer cells to grow and suppresses
immune response. Grapes also contain
ellagic acid which is a compound that blocks enzymes that cancer cells depend
on which slows the growth of tumors.
Both oranges and lemons are useful in the cancer fighting
because they contain limonene which helps by stimulating cancer killing immune
cells which also might break down cancer causing substances. Lemon's and oranges are also a good source of vitamin C.
Papaya’s are useful because they have vitamin C and may also
reduce absorption of nitrosamines from soil or processed foods which cause
cancer. Papaya also contains folic acid
which is known to reduce cervical dysplasia and types cancers.
Bean's are the magical vegetable like fruit that’s good for
more than just making music. They contain many of good effects like lowering cholesterol
and help by regulating blood sugar and aid in the production of insulin. They
also help by fighting cancer because they contain an assortment of
phytochemicals that help protect cells from cancer and stop cancer cells from
being able to reproduce which slows tumor growth. Researchers at Harvard School
of Public Health reported that women who ate beans twice a week had twenty
percent less of a chance of developing breast cancer. Beans also contain the
chemical tryptophan which will help regulate appetite and aid in the process of
weight loss. Many of the types of beans are rich in folate which can help your
heart health. Beans also contain many of different minerals such as potassium,
magnesium, vitamin B1 and B2, and vitamin K.
Watercress does not only have high nutritional value but it
has multiple antioxidant carotenoids and protective phytochemicals. Watercress
helps fight cancer in three ways. The first way is by killing cancer cells then
it blocks carcinogens and helps by protecting healthy cells from carcinogens
making watercress armed and dangerous versus cancer. Watercress provides as much vitamin C as an
orange and provides a ton of iron. It also comes with vitamin A and a ton of
vitamin A.
I’m sure you know spinach is a good vegetable for you since Popeye
always told you to eat your spinach but you might not have known all of the
benefits of eating it. Spinach helps by protecting against vision loss and eye
disease. It also helps by improving brain function and guards against colon,
prostate and breast cancer. Spinach provides tons of vitamin K and helps build
strong bones by helping calcium join to bones.
Onions help by lowering the risk for prostate and esophageal
cancers they also help fight coronary heart disease. Some research also shows
that onions may help by protecting against stomach cancer. They also contain
sulfides which can help by lowering blood pressure and cholesterol and contain
peptide which helps prevent bone loss. Onions contain natural antihistamine
that helps by reducing breathing inflammation and helps relieve allergy symptoms
like hay fever. Onions have high levels of vitamin C and contain anti-inflammatory
properties which can help fight pain and swelling which is associated with
types of arthritis such as rheumatoid and osteoarthritis. Yellow onions
provide the highest amount of antioxidants and raw onions provide the most
nutrition but they still provide a good amount when lightly cooked.
Carrots are of bugs bunny’s favorite snacks but they also
help in the cancer fight because they carry carotenoids which have been tied to
decreased risk in postmenopausal breast cancer and also help with bladder,
cervix, prostate, colon, larynx and esophagus cancers. Researchers say that eating one carrot a day
could reduce your risk of lung cancer by half. Carrots might also help by
reducing the risk of kidney and ovarian cancers. Carrots contain potassium, calcium, phosphorus,
magnesium, fiber, vitamin C and contain a very high amount of vitamin A. In
Chinese medicine carrots have been used for treating kidney stones, arthritis,
tumors, night blindness, indigestion and ear infections. Whole carrots are the best option because
they contain the most nutrients. Baby carrots which are made from whole carrots
lose important nutrients when they are being processed making them less
beneficial.
Broccoli, cabbage, and cauliflower have a compound called
indole-3-carbinol that can help fight breast cancer by changing cancer
promoting estrogen into a protective variety.
Broccoli has phytochemical sulforaphane which is a product of
glucoraphanin which helps prevent types of cancers like colon, rectal cancer breast, liver, lung, prostate, skin, stomach, and bladder cancers.
Broccoli sprouts have twenty percent more of sulforaphane then mature broccoli
and sulforaphane can help by activating enzymes which help by deactivating free
radicals and carcinogens. Cabbage is
packed with vitamins K and C and has ninety percent of the recommended amount
of vitamin K.
Kale has compounds which might help stop the conversion of
cancerous cells in estrogen tissues. Kale also provides insothiocyanates which
are thought to suppress tumor growth and help block cancer causing substances
from reaching their targets. Kale comes
packed with vitamin K, A and C. It is a good source of iron and calcium. Kale contains beta carotene about seven times
as much as broccoli and contains lutein and zeaxanthin with ten times the
amount found in broccoli. In Chinese medicine kale is used to help lung
congestion.
Brussel sprouts protect against heterocyclic amines which
are a carcinogenic compound which is found in grilled and charcoal broiled
meats which are associated with colon cancer. Brussel sprouts also help defend
against breast, prostate, and bladder cancer.
While garlic has a smell that can wake the dead and ward off
Dracula it also has cancer fighting properties.
Garlic contains compounds which help by enhancing the immune system by
increasing the number of immune cells which fight cancer and can indirectly
help by breaking down substances which can cause cancer. Garlic contains
diallyl sulfide which is a component of garlic oil and studies show that it can
render carcinogens in the liver inactive. When it comes to whether or not
supplements are as good as having real garlic nothing can beat eating the
actual vegetable so I would not use supplements as a replacement for garlic. Garlic
may also help stomach cancer since it has high anti-bacterial properties.
Mushrooms are also an important
cancer fighter but that does not mean you should eat the ones you find on your
lawn. Types of mushrooms like maitake, reishi, Agaricus blazei Murill, Coriolus
Versicolor, and shiitake help fight cancer and build up the immune system
because they contain polysaccharides such as lentinan a powerful compound that
helps build immunity. They contain beta glucan and a protein called lectin
which can help by attacking cancerous cells and helps by preventing the
cancerous cells from multiplying. They also have a compound called thioproline
and can help promote the production of interferon.
Sweet potatoes also contain anticancer properties like beta
carotene which protects cells from cancer causing chemicals.
Walnuts are one of squirrels biggest enemies mostly because
of how hard they are to crack but to people walnuts are a great cancer fighter.
They contain phytosterols which can help
block estrogen in breast cancer cells which helps slow the growth and can also
help with prostate cancers. Black
walnuts are especially good because they contain antiseptic healing properties
and can help by flushing out toxins and harmful pathogens.
Jalapeno peppers and chili peppers both contain a chemical
called capsaicin which might help neutralize different kinds of substances
which can cause cancer and they can help prevent stomach cancer.
Rosemary can help by detoxification of enzymes and has
helped stop the development of breast and skin tumors in animals. Rosemary can
easily be used as a seasoning in some of your favorite cooking dishes.
Tumeric is another cancer fighter which is in the ginger
family I guess that means it has no soul but that’s okay. Tumeric is believed to have medicinal
properties because it has reduces inflammation related to enzyme cyclo-oxygenase
2 levels which are high with certain inflammatory diseases and cancers. It aids
in cancers such as colon and bowel cancer. The in the United Kingdom a company
called Phytopharm hopes on introducing a natural product P54 which contains
oils that increase the potency of turmeric spice.
Seaweed isn’t just flame retardant it’s also cancer retardant.
Seaweed contains beta carotene, protein, vitamin B12, fiber and chlorophyll and
also contains chlorophylones which are important fatty acids that help fight
breast cancers. Many of the oceans vegetables contain high amounts of the
minerals calcium, magnesium, iron, potassium and iodine.
Products which contain soy like for example my favorite tofu
contains a few different types of phytoestrogens which can help prevent
prostate and breast cancer by suppressing cancerous changes. Soy also contains
isoflavones. Just be careful when eating soy everyday because it can cause
hormone imbalances.
Licorice root contains the chemical glycyrrhizin that stops
a component of testosterone and can help prevent the growth of prostate cancer
but taking excessive amounts can raise your blood pressure so you would want to
avoid over doing it.
Green tea contains around three hundred milligrams of
polyphenols which help destroy cancer cells and prevent the formation of
tumors. Green tea can also help by reducing free radicals and other harmful compounds
which can damage sells and cause cancer.
Green tea is a healthy alternative to sugary drinks. But there is
something to keep in mind one of the chemicals which is used in tea bags is a
carcinogen and may increase your risk for cancer so while tea’s can help you tea’s
which are contained in bags can be harmful. Loose green tea is the best option
to get the most amount of antioxidants and avoid the risk of the manufacturing
chemicals besides the taste and flavor is so much better.
Black tea also contains polyphenols but not nearly as much as green tea. You would also want to avoid bagged tea for the same reason above.
Rooibos tea (African Red Bush) is another tea which is high in
antioxidants and has no caffeine and has been used to treat asthma and
allergies.
Yerba mate tea comes from the rainforests of Argentina and Brazil
and has high antioxidants and contains caffeine which provides a stimulating
effect without irritating the nervous system like what coffee does.
Kukicha tea (Bancha) has high alkalizing properties which
helps balance diets which are rich in foods such as meat, dairy products, sugar
and carbohydrates. Kukicha tea contains calcium, zinc, selenium, copper and
magnesium and also contains a high amount of antioxidants.
Oolong tea has many benefits and contains antioxidants just
like green tea. Some websites claim that green tea has more but from further
research when oolong tea is
infused for three minutes at two hundred degrees
Fahrenheit the amount of antioxidants increases. This suggests when you step
oolong longer than three minutes it might enhance the cancer fighting benefits
of the tea. Oolong tea helps prevent heart disease and reduces the effect of
aging and different skin diseases like eczema.
I apologize for the lengthy size of the post but once I got writing I had to provide all of the useful information I found.